Kluber Kluberfood NH1 1-17

Description

Product Description

Klüber Klüberfood NH1 1-17 is a specialized sugar dissolving oil designed for the confectionery industry. Unlike regular oils, it has no taste or smell, making it ideal for applications where flavor neutrality is crucial. This unique oil rapidly acts on contaminants, effectively removing and dissolving sugar crusts. Its excellent lubricating and sliding properties contribute to reduced wear and extended maintenance intervals. Klüberfood NH1 1-17 is NSF H1 registered, ensuring compliance with food safety regulations. Let’s explore the features, benefits, and specifications of this remarkable product.

Performance of Klüber Klüberfood NH1 1-17

• Sugar Dissolving Properties: Klüberfood NH1 1-17 excels at dissolving sugar crusts, ensuring smooth operation in confectionery equipment.
• Lubrication and Sliding: The oil’s good lubricating and sliding properties reduce friction and wear, enhancing equipment longevity.
• Rapid Contaminant Removal: Its rapid effect on contaminants minimizes downtime and keeps production lines running efficiently.

Features of Klüber Klüberfood NH1 1-17

1. Tasteless and Odorless: Klüberfood NH1 1-17 does not alter the taste or smell of confectionery products.
2. Wear Reduction: By preventing sugar buildup on chains, it extends chain life.
3. NSF H1 Registered: Complies with FDA 21 CFR § 178.3570 for safe incidental contact with food.
4. ISO 21469 Certified: Supports hygienic requirements in your production plant.

Benefits of Klüber Klüberfood NH1 1-17

1. Increased Reliability: Use Klüberfood NH1 1-17 to enhance the reliability of your production processes.
2. Cost Savings: Reduced preparation costs and increased personnel availability with the ready-to-use product.
3. Process Safety: NSF H1 registration ensures process reliability.
4. Reduced Downtime: Rapid contaminant removal minimizes production interruptions.

Specifications

• Base Oil: Synthetic
• Thickener: Calcium complex
• Operating Temperatures: Stable across a wide range
• Container Size: Available in 200-liter containers
• Color: Standard grease color

Health, Safety & Environment

• NSF H1 Registration: Developed for incidental contact with food, cosmetics, pharmaceuticals, and animal feed.
• Risk Analysis: Conduct an additional risk analysis (e.g., HACCP) for your specific application.

Applications

Klüber Klüberfood NH1 1-17 is essential for the confectionery industry:

• Sugar Dissolving: Ideal for removing sugar crusts in confectionery equipment.
• Food Processing: Suitable for various applications in food production lines.

Industries Where Klüber Klüberfood NH1 1-17 Is Popular

Klüber Klüberfood NH1 1-17 is widely used in the following industries:

• Confectionery Industry: Ideal for removing sugar crusts in confectionery equipment.
• Food Processing: Suitable for various applications in food production lines.

Price of Klüber Klüberfood NH1 1-17

For pricing details and inquiries, contact us today! Our team will provide you with the best price for this exceptional sugar dissolving oil. Don’t miss out on this opportunity to enhance your confectionery processes affordably.

Flash Point and Drop Point of Klüber Klüberfood NH1 1-17

• Flash Point: The flash point of Klüberfood NH1 1-17 ensures safe handling and operation.
• Drop Point: This oil maintains its integrity even under high temperatures, making it suitable for demanding applications.

Viscosity of Klüber Klüberfood NH1 1-17

• Klüberfood NH1 1-17 exhibits a balanced viscosity profile, allowing smooth flow and efficient lubrication in various friction points.

Frequently Asked Questions (FAQs) about Klüber Klüberfood NH1 1-17

1. Is Klüberfood NH1 1-17 NSF H1 registered?
   • Yes, Klüberfood NH1 1-17 complies with FDA 21 CFR § 178.3570 and holds NSF H1 registration, making it safe for incidental contact with food, cosmetics, pharmaceuticals, and animal feed.
2. What makes Klüberfood NH1 1-17 suitable for the confectionery industry?
   • Klüberfood NH1 1-17’s rapid effect on contaminants and its capability to remove and dissolve sugar crusts make it ideal for confectionery equipment.

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